Guatemala is part of the World Cocoa Destination Network, which offers travellers the opportunity to explore the history, culture and fascinating process of cocoa production and processing from its origin.
The network covers a wide range of activities and destinations in the countries including Guatemala, Ecuador, Peru, Costa Rica, the Philippines, and Ghana, among others.
Tourists can discover the secrets of cocoa cultivation, harvesting and processing by visiting plantations. They can also explore chocolate factories and chocolate shops, observing the fascinating process of transforming cocoa into other products. Cocoa in Guatemala is of historical importance, as it played a central role in the culture and society of the Mayas and the ancient peoples of Mesoamerica. By joining this project, an opportunity opens for Guatemala to diversify and expand its tourism offer.
